The GRAM Guide: Cheese

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This month, GRAM Magazine celebrated all things cheese, bringing you the GRAM Guide to cheese.

Below is a list of all the cheesemakers featured in the piece, with a reminder of which cheese you need to try from each!

VICTORIA

Berry Creek Cheese
Must try: Tarwin Blue and Rowefords Blue
berryscreekcheese.com

Boatshed Cheese
Must try: Mountain Goat
boatshedcheese.com

Farmgate Cheeses
Must try: Truffle Pecorino
farmgatecheese.com.au

Floridia Cheese
Must try:
Pecorino
floridiacheese.com.au

Heidi Farm
Must try: Raclette
heidifarm.com.au

Holy Goat Cheese
Must try:  La Luna
holygoatcheese.com

Jindi Cheese
Must try: Old Telegraph Road Heritage Blue and Jindi Reserve Washed Rind
jindi.com.au

Main Ridge Dairy
Must try: Halloumi
mainridgedairy.com.au

Meredith Diary
Must try: Chevre Ash and Goat in Extra Virgin Olive Oil
meredithdairy.com

Milawa Cheese Company
Must try: Milawa White and Brie
milawacheese.com.au

Montefiore
Must try: Ricotta
montefiore.com.au

Prom Country Cheeses
Must try: Prom Picnic Sheep Pecorino
promcountrycheese.com.au

Red Hill Cheese
Must try: Mountain Goat Blue
redhillcheese.com.au

Shaw River
Must try: Buffalo Mozzarella
shawriverbuffalo.com

That’s Amore Cheese
Must try: Fior Di Latte
thatsamorecheese.com.au

Yarra Valley Dairy
Must try: YeringAshed Pyramid, Vintage Savourine and Bulls Eye
yvd.com.au

 

NEW SOUTH WALES

Paesanella Cheese
Must try: Smoked Fiore Di Latte
paesanella.com.au

Pecora Dairy
Must try: Bloomy White
pecoradairy.com.au

Small Cow Cheese
Must try: Redella
smallcowfarm.com

 

QUEENSLAND

Fromart
Must try: Swiss Appenzell Mature 
fromart.com.au

 

SOUTH AUSTRALIA

Alexandrina Cheese Company
Must try: Vintage Cheddar
alexandrinacheese.com.au

La Vera
Must try: Parmesan
facebook.com/laveracheese

Woodside Cheeses
Must try: Duet and Figaro
woodsidecheese.com.au

 

TASMANIA

Bruny Island Cheese Co.
Must try: Saint1792 and Oen
brunyislandcheese.com.au

Grandvewe Cheese
Must try: Cannonball 
grandvewe.com.au

King Island Dairy Seal Bay
Must try: Triple Cream Brie
kingislanddairy.com.au

Pyengana Dairy Company
Must try: Cheddar
pyenganadairy.com.au

Will Studd
Must try: Le Conquerant Camembert and Le Conquerant Demi Pont L’eveque 
cheeseslices.com

 

Gram Magazine

GRAM magazine is a monthly compilation of how a city experiences all things food and drink. It does away with traditional magazine formulas, offering instead a snapshot of articles, opinions and reviews, published online by local food bloggers. It has been created to give its readers access to varied, unbiased and unedited opinions about eating and drinking throughout the city, from independent and local sources.