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Mother’s Day at St Crispin

May 10, 2015 @ 11:30 am - 4:00 pm

$135

This Mother’s Day, treat your mum like the saint she is by booking a five-course feast for all the family at Saint Crispin.

On Sunday 10 May, head in for a delicious long lunch, full of laughter and culinary delights, with a five-course meal for the grown-ups and a child friendly meal for the under 12s coming in at a very tidy $35.

The fare will reflect Head Chef Joe Grbac’s classic European style and diners can expect to enjoy tea cured salmon served with spanner crab, avocado and tobikko; Sevens Creek Wagyu served with heirloom beetroot, horseradish and spinach; and if you’ve got a sweet tooth you won’t want to miss the chocolate, roasted banana, peanut butter and meringue.

Saint Crispin only has very limited space, so the team is encouraging all grateful offspring to get in quickly and reserve their table.

Address: 300 Smith Street, Collingwood
Price: $135 Adults, $35 Children
Time: 11.30am – 1.30pm first sitting. 2.00 pm – 4pm second sitting
Date: Sunday 10 May, 2015
Bookings: call 9419 2202
saintcrispin.com.au

Details

Date:
May 10, 2015
Time:
11:30 am - 4:00 pm
Cost:
$135

Venue

Saint Crispin
300 Smith Street
Collingwood, VIC 3000 Australia
+ Google Map
Phone:
9419 2202
Website:
http://www.saintcrispin.com.au/

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