Mimi Biggadike is a professional chef and freelance journalist. After having worked as a food consultant, recipe tester and food writer in London, Mimi's set off around the world with an open mind (and mouth). Her skills include knitting, eating and cooking and getting herself into a lot of trouble with her monstrously loud laugh. You'll find her in the corners of cafes eating cake and writing about her life in the 3rd person.
