Red Hill Epicurean

By  |  0 Comments

I had the loveliest weekend with ten girlfriends on the Mornington Peninsula.  We headed there on Saturday for a long lunch at Red Hill Epicurean then spent the night in Sorrento finishing the next morning with a walk on the beach.  We weren’t the only big group of girls at Red Hill Epicurean which was like the female equivalent of a beer barn but serving Victorian pinot gris instead of pilsner.

Read more:

Gram Magazine

GRAM is an Australian magazine dedicated to how a nation experiences all things food and drink. It does away with traditional food magazine formulas, preferring a journalistic approach. Published by qualified and experienced journalists, GRAM features news, features, analysis and investigations of the industry. We do not accept payment for our journalism. We do not publish reviews. We are not bloggers (we love them, but there's a difference) and we absolutely are not "influencers" (just don't).

Leave a Reply

Your email address will not be published. Required fields are marked *

Sign-up for GRAM!

Your free issue served quarterly each Spring, Summer, Autumn and Winter.