Ferdydurke

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On Sunday, Pierogi Pierogi, a Melbourne purveyor of pierogi and all that is Polish, hit Ferdydurke for their “I Left My Heart in Europe” party. Coincidence has it that when I laid eyes on the poster promoting this party, I had recently unsuccessfully scoured the frozen section of my neighborhood IGA for pierogi. I recognised fate and vowed not to miss my chance for Eastern European dumpling goodness at Ferdy’s.

Read more: www.elspeth-tostayortogo.blogspot.com.au

Gram Magazine

GRAM is an Australian magazine dedicated to how a nation experiences all things food and drink. It does away with traditional food magazine formulas, preferring a journalistic approach. Published by qualified and experienced journalists, GRAM features news, features, analysis and investigations of the industry. We do not accept payment for our journalism. We do not publish reviews. We are not bloggers (we love them, but there's a difference) and we absolutely are not "influencers" (just don't).

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