Photography by Rick Liston

Four Pillars, Four Courses, Four Cocktails

Healesville gin extraordinaires Four Pillars are teaming up with Spanish-style outfit Bohemian Bar & Restaurant to hold a series of special gin dinners along the Yarra this September and October.

Hosted by Four Pillars Ambassador and Melbourne bar legend Samuel Ng, with a menu created by Bohemian Head Chef Gerard Rodriquez, gin and food lovers alike are in for a decadent night. Four courses have been designed to compliment the unique and complex flavours of the renowned Four Pillars Gin; with each course paired with tailored cocktails made using the  Cousin Vera ,  Navy Strength, Spiced Negroni  and the infamous Bloody Shiraz gins.

A degustation with gin to match – what’s not to love? Tickets are on sale with limited spaces available – book now to avoid disappointment!

Four Pillars Gin Dinner
Date: Saturday 2nd September + Saturday 7th October
Time: 6:30pm – 10:00pm
Cost: $120
Address: Bohemian Bar & Restaurant
35 Dukes Walk
South Wharf VIC 3006

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