Mushrooms
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Gram Magazine | June 13, 2014
Portobello Mushrooms and Lentil Burger
These fantastic vegetarian burgers are full of herbs and garlic, giving them plenty of punch. The protein-packed lentils...
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Gram Magazine | May 23, 2014
Recipe: Porcini Mushroom and Potato Soup
We are quickly heading into the winter season and felt a hearty Italian soup might hit the spot. Many...