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GRAM is an Australian magazine dedicated to how a nation experiences all things food and drink. It does away with traditional food magazine formulas, preferring a journalistic approach. Published by qualified and experienced journalists, GRAM features news, features, analysis and investigations of the industry. We do not accept payment for our journalism. We do not publish reviews. We are not bloggers (we love them, but there's a difference) and we absolutely are not "influencers" (just don't).
GRAM is a quarterly magazine of all things food and drink in Victoria, Australia.
We’re all about news, information and education for the hospitality industry we love.
We love Melbourne and we’re committed to reporting about country Victoria.
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